1217 – SPLIT & DUAL CONTINUOUS PANS- DESIGN ASPECTS FOR MAXIMIZING THE BENIFITS TO SUGAR MILLS. papers, 2019 This content is restricted to site members. If you are an existing user, please log in. New users may register below.Existing Users Log InUsername or EmailPassword Remember Me Forgot password? Click here to resetNew User? Click here to register Skills Posted on May 20, 2019 ← 1218 – Symposium B – Strategy for ENERGY Efficiency – Amine ElHarti 1216 – SUSTAINABILITY DRIVEN INNOVATION IN SUGAR PROCESSING →