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1172 – Treatment of the sweet water from filter cake in the sugar Refinery

Feb 9, 2018

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1173 – How Chemical Ripeners of Sugarcane Affect the Starch and Color Quality of Juices

Feb 9, 2018

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1174 – Development of a Factory/Refinery Method to Measure Total, Soluble, and Insoluble Starch in Sugar Products

Feb 9, 2018

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1175 – PRE-CARBONATATION WITH PURE CO2 – NEW DEVELOPMENTS

Feb 9, 2018

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1176 – TOTAL DISSOLVED SOLIDS MEASUREMENTS FOR SUGAR LEAKAKAGE DETECTION IN CONDENSATE

Feb 9, 2018

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